Morning Glory Pancakes
Combine egg, almond milk, zest, shredded carrot, agave, and apples in a mixing bowl. In a separate bowl, combine remaining ingredients (all dry ingredients including raisins and nuts) and mix together....
View ArticleWhiskey Maple Syrup
1. In a small saucepan, whisk all ingredients together and bring to a simmer over medium-high heat. Whisk occasionally and simmer for 20-25 minutes until syrup has thickened. 2. Pour over pancakes or...
View ArticleDate Banana Pancakes
In a food processer, grind up the dates, oats and bananas. Add in the eggs, vanilla and almond meal and process on the lowest setting on your food processer. Fry each pancake up in coconut oil. Serve...
View ArticleHot Chocolate Pancakes
1. In mixer combine flour, baking powder, sugar and hot chocolate. 2. Whisk together milk, eggs and oil. 3. Add milk mixture to flour on low speed and mix well. 4. Cook on griddle or nonstick pan till...
View ArticleRicotta Pancakes with Strawberry Maple Syrup
For the pancakes: Heat a griddle or frying pan over medium heat Note: for pancakes I always like to use an un-greased non-stick pan, for that consistent all-over browning on the cakes as you see in the...
View ArticleCheese Pancakes
Beat the egg and mix it with the sugar and whisk. Pour the sweet egg mixture into the pot cheese, add the flour and vanilla extract. Mix it all thoroughly and form pot cheese balls. To fry, heat the...
View ArticleLeafy Green Kale Pancakes
In a food processor, chop the oats and kale until fine. Add the banana, combine on low speed, and then add the vanilla, protein powder, eggs, almond meal, and baking soda. Fry each pancake in coconut...
View ArticlePancakes
Put the sour milk in a large bowl. Beat the egg into the sour milk then add sugar and salt and whisk it all. Whisk in the baking powder and vanilla extract. Then start pouring in the flour. Do it...
View ArticleEdna Mae’s Sour Cream Pancakes
In a small bowl, whisk together eggs and vanilla. Set aside. In a separate small bowl, stir together flour, sugar, baking soda, and salt. In a medium bowl, stir together the sour cream with the dry...
View ArticleBritish Style Pancakes
Mix eggs, flour, and milk together. Heat the pan over medium on your stove. Spray with oil or add a dab of fat. Add ¼ cup of batter (or enough to make a 5” pancake). Turn the pancake over in about 4...
View Article65 Calorie “Pancakes”
Heat a skillet on medium heat and give it a coat of cooking spray. In a bowl, mash up a banana until mush, then add in your egg. Mix together until smooth. Pour mixture into skillet and cook like you...
View ArticleWhole Wheat Banana Pancakes
In a small mixing bowl or large measuring cup, combine the nonfat milk, Greek yogurt, and lemon juice. Stir well to combine and set aside. In a large mixing bowl, beat the eggs and brown sugar together...
View ArticleBlueberry White Chocolate Pancakes
1. Preheat pan or griddle. 2. In mixer combine flour, baking soda and sugar. 3. Gradually add in eggs, followed by the milk and oil. 4. Stir in white chocolate chips and blueberries. 5. Using 1/3 cup...
View ArticleDouble Banana Pancakes
For the banana topping: Cut the bananas in about 1 ½ inch thick slices. Heat a medium size skillet on medium heat. Add the butter to the skillet. As soon as it melts, add the bananas. Turn the bananas...
View Article3-Ingredient Healthy Protein Pancakes
Combine everything in a blender, with the cottage cheese and eggs on the bottom (makes for easier blending) and blend until totally smooth. That’s another great thing about this recipe—you can just...
View ArticlePeanut Butter Pancakes
1. In a small bowl whisk together flour, salt, baking powder and sugar. 2. In a large measuring cup or separate small bowl, stir milk and peanut butter until well combined. 3. Add the liquid...
View ArticleOatmeal Cookie Pancakes
1. In a large bowl, whisk together flours, oats, cinnamon, brown sugar, cinnamon, nutmeg, ginger, cloves, salt, baking power, and baking soda. 2. In a small bowl, whisk together milk, egg, and vanilla....
View ArticleRussian Farmer’s Cheese Pancakes: The KGB Exposed!
Place a colander over a large bowl and cover with a piece of clean cheesecloth. Put the cheese over the cheesecloth , wrap into a tight bun and allow the whey to drain, about 8 hours or overnight in...
View ArticleWhole Wheat Pancakes with Greek Yogurt
1. Heat a lightly greased griddle or skillet over medium heat. In a large bowl whisk together the egg and brown sugar until smooth. Add melted coconut oil, vanilla, yogurt and milk. Quickly whisk...
View ArticleWhole Grain Pancakes
In a medium bowl, whisk together the milk, oil, eggs and yogurt. Set aside. In a large bowl, whisk together the whole wheat flour, 10-grain flour, brown sugar and baking powder. Add the wet mixture to...
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